One of my favorite aspects of being a small family rancher is the ability to connect with my customers at places like the Sunday Marin County Farmer’s Market. Over the years, we’ve fielded tons of questions from folks about everything from how to cook goat to what the story is with our veal and how the cows are raised. Let me tell you, there are a lot of misconceptions out there about humane ranching! Here is a selection of some of our most frequently asked questions. Do you have a question, but don’t see it answered here? Just drop me a line!
From my family to yours,